Department of Crop and Soil Sciences — Cooperative Extension

Special Circular 149

The establishment and management of quality turfgrass under shaded conditions often is possible if the basic requirements for turfgrass growth are known and understood. Trees have extensive root systems (often quite shallow) that enable them to utilize huge amounts of water and nutrients, and they have dense leaves that severely restrict the light intensity under the trees. These three factors — competition for water, nutrients, and light — are the basic causes of turfgrass failure under shaded conditions. Poor drainage also contributes to poor turfgrass development in shaded areas. Poorly drained shaded areas often become infested with moss, which provides additional turfgrass competition.

Effects of shade on turfgrasses include shortened roots, reduced shoot density, erect and elongated growth of stems and leaves, decreased plant vigor, increased susceptibility to disease, and reduced wear tolerance. Environmental conditions in shade often are conducive to disease development.

In setting up a turfgrass management program every effort should be made to reduce or eliminate this competition for water, nutrients, and light and to provide adequate soil drainage.

A number of establishment and maintenance practices may improve turfgrass under trees:

Degree of shade Grasses Other ground covers
Heavy
  • Fine fescues(creeping, red, Chewings, hard, sheep)
  • or
  • Rough bluegrass (wet conditions)
  • Pachysandra
  • or
  • Periwinkle
  • or
  • English ivy
  • or
  • Purple wintercreeper
Medium
  • Fine fescues
  • or
  • Tall fescues
  • or
  • Rough bluegrass
Light
  • Fine fescues
  • or
  • Tall fescues
  • or
  • Shade tolerant Kentucky bluegrass (Glade, Bensun)
  • or
  • Fine fescues

John C. Harper, II, Extention Agronomist.

Penn State College of Agricultural Sciences research, extension, and resident education programs are funded in part by Pennsylvania counties, the Commonwealth of Pennsylvania, and the U.S. Department of Agriculture.

This publication is available from the Publications Distribution Center, the Pennsylvania State University, 112 Agricultural Administration Building, University Park, PA 16802. For information telephone (814) 865-6713.

Where trade names are used, no discrimination is intended and no endorsement by the Pennsylvania State University Cooperative Extension is implied.

Issued in furtherance of Cooperative Extension Work, Acts of Congress May 8 and June 30, 1914, in cooperation with the U.S. Department of Agriculture and the Pennsylvania Legislature. T. R. Alter, Director of Cooperative Extension, The Pennsylvania State University.

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